The Signor Vineyards Team is delighted to invite you to a luxurious dining experience! This Wine Club Member-exclusive event will be catered by the fabulous Feast and Merriment of Stonewall, Texas. For $150 (plus tax), members can experience five gourmet courses paired with five Signor Vineyards wines. This gathering of wine enthusiasts and fireworks of flavor is an event you won’t want to miss!

Friday, April 23 @ 6:30 p.m.

Saturday, April 24 @ 6:30 p.m.

Feast & Merriment
6075 South Ranch Road 1623
Stonewall, TX 78671

First Course

Grilled Octopus Salad
Spiced Chick Peas, Fennel, Parsley, and Carrot

2020 Texas Albarino, High Plains

Second Course

Texas Water Buffalo and Duck Cassoulet “Toast”
Duck Fat and White Bean Spread with Herbs de Provence and Thinly Sliced Cured Water Buffalo on Buttered Brioche

2020 Roussanne, Rouge Valley, OR

Third Course

Wild Mushroom Stuffed Quail Breast with Pomegranate + Blood Orange Glaze and Creamy Leeks

2018 Pinot Noir, Rouge Valley, OR

Fourth Course

Herb Crusted Rack of Lamb with Apricot, Date and Pine Nut Chutney With Mint Gremolata and Castelvetrano Olive Tapenade

2018 Touriga National, Rogue Valley, OR

Fifth Course
Deconstructed Strawberry Shortcake with Fresh Strawberry and CKC Goat Cheese Gelato from Orobianco, Pickled Strawberries, Olive Oil Cake Crumbs, Lemon Mascarpone, and Dried Berry Dust

2020 Rose’ of Syrah and Tannat, Rouge Valley, OR


  • Price: $150 per person plus tax.
  • Two nights available: Friday, April 23rd, and Saturday, April 24.
  • This event is exclusive to Signor Vineyards Wine Club Members & their guests.
  • The event starts at 6:30 p.m.
  • The event will be at Feast & Merriment, 6075 South Ranch Road, 1623 Stonewall, TX.

Age Verification

Are you of legal drinking age?